Guacamole or “Guac” is a really simple dish in the Mexican kitchen. But although is pretty simple to make, can be a little hard to get the “PERFECT” taste.
But with these “How to make Guacamole” recipe you will become a Guacamole expert. And also is suitable for everyone, vegetarian and vegans included
If you want to get all the utensils used in this recipe, I will leave you the links below:
Ingredients:
1 Roma tomato, small diced
1/3 red onion, small diced
2 Avocado 
1/3 fresh cilantro, chopped
The juice from 1 Lime
1 teaspoon Olive Oil
1 teaspoon salt, or to taste
Preparation:
The first thing to do is chop the tomatoes and onions into small pieces, then open the avocado if you want it not to turn black you can add a little lemon and that will help, you should also chop very finely coriander that will give it a spectacular touch.
The second thing you should do is place the avocado in a bowl, I like to crush it with a fork but you do it as you wish.
The third thing is to simply begin to combine all the ingredients of this recipe with avocado, such as tomatoes, onions, salt, lemon, olive oil and cilantro.